Do you feel bad about throwing away (or even composting) food scraps that could be used? Well, feel guilty no more! Lindsay-Jean Hard is here to help us learn how we can make use of those scraps, keep them out of landfills, and still have enough left-over for our compost pile! Pulling from her book Cooking with Scraps, Lindsay-Jean will be answering all of our questions about minimizing (or, in a perfect world, eliminating) food wastage!

Fill out the form here to register to receive the Zoom link.

Presented by Ashland Public Library and Belmont Public Library.